Mushroom Candy Bar Mold, Blue, 6 Cavity
- DURABLE: Crafted in the USA with 100% Platinum Silicone, this mold is meticulously designed for long-lasting performance. Easily withstands the rigors of commercial production for years without tearing or degradation.
- NON-STICK SURFACE: Its superior non-stick surface facilitates easy content release, which holds particular significance for intricate or delicate designs.
- DISHWASHER SAFE: The mold's dishwasher-safe attribute and effortless hand-cleaning feature eliminate the need for strenuous scrubbing.
- VERSATILE: Engineered for flexibility in both temperature resistance and application, this mold effortlessly endures a vast temperature spectrum, spanning from freezing cold to scorching heat. It's suitable for use in ovens, freezers, and dishwashers.
- FOOD SAFE: Compliant with both FDA and LFGB standards, ensuring it meets stringent safety criteria.
This mushroom candy mold simplifies the process of making large candy bars shaped like mushrooms. It is created in the USA with food-quality platinum silicone and has an artificial intelligence grade of 62.16%. Because each of the six cavities in this mushroom candy mold holds 80 mL, it's perfect for making larger candies.
This mushroom chocolate bar mold is perfect for producing a broad range of sweets, candies, and chocolates because of its non-stick surface and exceptional heat resistance. Cleanup is a snap because it goes in the dishwasher.
Silicone Mold Specification:
- Food-Grade Platinum Silicone: Made with food-grade platinum silicone, which is safe, long-lasting, and of the highest quality.
- 6 Cavity Mold: Produces six chocolate mushroom bars per batch.
- Generous 80mL Cavity Volume: Creates substantial mushroom candy bars.
- Mushroom-Square Shape: Distinctive and eye-catching design.
- Non-Stick: Ensures easy release and maintains the shape of your creations.
- Temperature Resistance: Withstands heat and cold for various recipes.
- Easy Cleanup: Safe to Put in the Dishwasher.
- Handcrafted with care in the USA: Superior craftsmanship.
Material Properties:
- 100% Platinum Silicone
- Food Safe
- FDA approved
- Specialized Non-Stick Silicone Formula
- Oven Safe
- Freezer Safe
- Dishwasher Safe
- Temperature Range: -40C to 240C (-40F to 464F)
- Extensively tested for non-toxic and anti-leach properties
Uses
- Bars of Chocolate: Make themed, gourmet chocolates,
- Gummy Bars: Create large, infused or non-infused gummies.
- Hard Candy Bars: Unique edible option with a playful shape.
- Creative Ideas: Potential for ice cream bars, molded desserts, etc.
Manufacturing Process:
- Made in the USA
- Cutting Edge CNC Milling Technology
- CNC Laser Micro Etching for unmatched precision and quality.
- Expertly Crafted and Engineered by Mold Professionals
- Innovative methods that reinvent the tooling and machining process
Our Engineering Process:
- 100% Free Design Services
- Professional Engineers with over 50 years of combined design experience
- Leveraging the latest in 3D Modeling CAD design software
- Realistic 3D Image Rendering Presentations
- Our R&D team develop innovative methods to reinvent the tooling & machining process to meet customer demands that are cost effective
Resources:
-
Melt To Make - all natural & delicious pectin or gelatin mix
- Candy Depositor - upgrade your candy production with a professional depositor