Chocolate Bar Molds

Experience the best in chocolate making with our versatile Chocolate Bar Molds! These durable, food-safe materials can withstand frequent use and extreme temperatures.

Forget about breakage during demolding! Our Silicone Chocolate Bar Molds’ non-stick, flexible quality makes releasing your sweet delights as smooth as the chocolate itself!

With bars containing 8 to 64 breakaway candies and fun patterns, there is much to explore. You can find plain silicone molds and ones with mushroom or leaf patterns. Discover our deep chocolate bar molds for rich, thick chocolate creations, or try our custom chocolate bar molds to add a personal touch to each bar.

Get the perfect Chocolate Bar molds!

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Marijuana Leaf Chocolate Bar

Chocolate Bar Molds Marijuana Leaf Silicone Candy Trays, 2 Pack

$19.99 $12.95
mushroom chocolate bar molds

Mushroom Chocolate Mold Silicone (2-Pack)

$15.99 $12.95
Mushroom Candy Bar Mold, 6 Cavity

Mushroom Candy Bar Mold, 6 Cavity

$139.95 $77.29
Small Mushroom Chocolate Bar Silicone Candy Mold Trays, 2 Pack

Small Mushroom Chocolate Bar Silicone Candy Mold Trays, 2 Pack

$19.95 $11.95
Mushroom Candy Bar Mold, Blue, 6 Cavity

Mushroom Candy Bar Mold, Blue, 6 Cavity

$124.99 $72.81
64 Rectangle Silicone Break Away Candy Bar Mold

64 Rectangle Silicone Break Away Candy Bar Mold

$15.95 $7.99
Leaf Candy Bar Mold, 6 Cavity

Leaf Candy Bar Mold, 6 Cavity

$139.25 $77.35
Plain Candy Bar Mold, 6 Cavity

Plain Candy Bar Mold, 6 Cavity

$99.95 $54.06

Frequently Asked Questions

Can chocolate bar molds be used with high-temperature materials like melted sugar or resin?

Yes, chocolate bar molds can withstand high temperatures up to 450°F, making them ideal for hot materials like melted sugar or resin. Just ensure your specific mold is rated for high heat.

Do chocolate molds retain odors from food or non-food items?

chocolate molds can sometimes retain strong odors, especially after being used with fragrant materials. To avoid this, clean the molds thoroughly with a baking soda and water solution or run them through the dishwasher after each use.

Can I use the same mold for food and non-food items like soap or resin?

It's not recommended to use the same chocolate mold for both food and non-food projects. Residue from non-edible materials like soap or resin can remain in the mold, which may contaminate food products.

How long do chocolate bar molds typically last with regular use?

chocolate molds are highly durable and, with proper care, can last for several years. Regular cleaning, avoiding sharp utensils, and storing them in a cool, dry place will help maintain their longevity.

Why do some molds leave an uneven surface on my creations?

An uneven surface may result from air bubbles trapped in the mold or improper filling. To fix this, tap the mold gently on the counter after filling to release trapped air and ensure an even surface.

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