Candy Recipes for Silicone Molds - Easy & Delicious

Homemade chocolate truffles in a gift box with a red ribbon, perfect for silicone molds

Silicone molds have completely revolutionized the way homemade candies are made. Thanks to their non-stick surface, home chefs find it very easy to pop out perfect chocolates and caramels. Among all the available brands, PJ Bold silicone molds emerge at the top, as they’re reusable and flexible.

Once you have the perfect equipment, you can apply any of the candy recipes for silicone molds. Take a quick glance at these different homemade candy recipes.

Hard Candies: Boil sugar and corn syrup to the ideal temperature before adding food flavoring, then pour into silicone molds to set.

Gummy Candies: Heat fruit juice with gelatin, mix in honey, and then pour into molds before refrigerating the mixture.

Chocolate Candies: Melt chocolate with cocoa butter and finally add fillings like nuts or caramel.

Caramel Candies: Cook butter, sugar, and condensed milk until golden and let cool before cutting.

After reading this brief introduction to the candy recipes for silicone molds, go through this detailed article to get started on making delicious treats. 

Part 1. Essential Ingredients & Equipment for Making Candies

While looking to start the cooking task, you need to first gather the right ingredients in your arsenal. Home chefs can make different types of candies, including gummies. However, they need to consider that each type has specific ingredients that contribute to its flavor. Once you have everything prepared, learning how to use a candy mold properly will ensure your candies come out just the way you want them. 

Key Ingredients for Different Types of Candies

As mentioned, you will need to utilize different types of ingredients for each candy recipe. Some of the best ones are explained in the section below. 

Hard Candies

Generally speaking, this type is known for its crunchy texture perfect for lollipops or small bite-sized sweets. As one of the best candy recipes for silicone molds, it will need the following ingredients. 

 

hard candy recipe


Ingredient 

Quantity 

Granulated Sugar

2 Cups 

Light Corn Syrup

Three Quarters of Cup

Water

Half Cup 

Coloring Agent 

Half Teaspoon

Flavor Extract 

1 Teaspoon (Peppermint, Cherry, Lemon)

Gummy Candies

Being chewy and fruity in taste, such candies are pretty fun to make. To perfectly carry out these candy recipes for silicone molds, have a look at these ingredients. If you're looking for more inspiration, there are plenty of other sweet-making ideas you can try at home.

Ingredient 

Quantity 

Fruit Juice (Orange, Grape, Apple)

1 Cup

Gelatin or Pectin

3 Tablespoon 

Honey 

Quarter of a Cup

Chocolate Candies

Loved by everyone, such candies are filled with nuts and caramel. Make sure you have the following ingredients to follow the chocolate candy recipe.

chocolate candy ingredients

Ingredient 

Quantity 

Quality Chocolate (Dark, Milk, or White)

Approximately 2 Cups 

Cocoa Butter 

2 Tablespoons 

Fillings (Nuts, Caramel, Dried Fruit)

About Half Cup

Caramel Candies

With a buttery taste, this type of candy melts right into your mouth. After gathering these ingredients, you have to cook them carefully to achieve perfection.

caramel candies recipe

Ingredient 

Quantity 

Granulated Sugar 

1 Cup 

Butter 

Half a Cup 

Sweetened Condensed Milk

Three-Quarter of a Cup

Vanilla Extract 

1 Teaspoon

Must-Have Equipment for Candy Making

After exploring the best candy recipes for silicone molds, it is time to explore the right tools for making candy-making easier. Here are some essential pieces of equipment, including PJ Bold molds, you’ll need to gather. 

  • Silicone Molds

As a flexible equipment, these molds come in various shapes and sizes. You can make use of these molds to create perfectly formed candies without breakage. 

For quality results, PJ Bold silicone molds are a great choice. Thanks to its food-grade silicone, you can make candy-making fun with detailed designs. For quality results, PJ Bold silicone molds are a great choice. Thanks to its food-grade silicone, you can make candy-making fun with detailed designs.

If you're feeling creative, why not create your own silicone mold? Customizing your molds adds a personal touch to your candy creations.

pjbold silicon mold

  • Candy Thermometer 

To optimize the cooking task, we recommend you utilize this tool for monitoring sugar temperatures. With the help of this equipment, home chefs can make sure hard candies and caramels reach the right stage for the perfect texture.

  • Double Boiler / Microwave-Safe Bowl

While making the candy recipes for silicone molds, you also need to have such tools. Utilizing them, you can prevent burning while melting chocolate or caramel.

  • Whisk and Silicone Spatula

Thanks to this tool, home chefs will be able to blend ingredients. Apart from that, you can utilize a silicone spatula to thoroughly mix materials and prevent sticking.

spatula and whisk

  • Measuring Cups and Spoons

When making chocolates and candies, accurate measurements are key to perfection. Through these tools, you get to maintain the right balance of ingredients.

That’s all! It is everything you will need to bring all the candy recipes for silicone molds to reality. Go through the section below to learn how to use these ingredients and tools to make the perfect candy. 

Part 2. Step-by-Step Candy Recipes for Silicone Molds

Want to master the art of making candies? Take guidance from all the recipes with detailed instructions explained below to become the best candy maker, leaving behind Willy Wonka. 

Recipe 1: How to Make Classic Hard Candies Using Silicone Molds

With just a few simple ingredients, you can create beautifully shaped candies that taste amazing. Such hard candies are easy to break, so home chiefs will need to perfect the candy-molding technique to get the job done. Follow these candy recipes for silicone molds and best practices to keep them fresh and non-sticky.

Ingredients for Making Hard Candies

Start by collecting these ingredients before moving toward the cooking task. 

  • Granulated Sugar

You will need two cups of this ingredient to provide sweetness.

  • Light Corn Syrup

We recommend you add around three-quarters of this syrup to prevent crystallization.

  • Water

To help dissolve the sugar, home chefs need to add around half a cup of water.

  • Food Coloring

Optionally, add safe-to-consume colors to make the candies appealing.

  • Flavor Extract

Any of the peppermint or cherry extract will help you enhance the taste of the candy.

Guide to Making Hard Candies in Silicone Molds

Upon collecting these ingredients, follow these instructions to get the sweet and hard candies ready in no time.

1. After getting the candy recipes for silicone molds, start by lightly greasing these molds. As the best-case scenario, we recommend you use a non-stick tool like PJ Bold silicone molds for easier candy release.

2. Move forward to combine sugar and corn syrup with water in your favorite saucepan. Afterward, simply start heating the mixture and stir gently until the sugar dissolves.

boil water with sugar and syrup

3. Once the mixture boils, stop stirring to insert any candy thermometer. To get the best results, you have to let this mixture cook until it reaches the hard crack stage before adding flavor and coloring agents. 

4. Finalize this cooking task by pouring the hot candy mixture into the prepared silicone molds before cooling.

pour candy mixture

Extra Tips

You have to work pretty quickly as the candy will begin to set fast. Generally, we recommend you allow the candies to cool at room temperature for about 30 minutes until fully hardened.

Tips to Keep Hard Candies Fresh and Non-Sticky

Follow these excellent tips to keep the candies edible for an extended period of time. 

  • Moisture can make candies sticky, so always keep them in an airtight container.
  • You have to dust candies with powdered sugar or cornstarch before storing them to prevent them from sticking.
  • When kept in a dry place, they can last about a year without losing their texture.

Recipe 2: Soft and Chewy Gummy Candies for Silicone Molds

While following these candy recipes for silicone molds, chefs can create chewy gummies right at home. You can have fun making these fully customizable gummy candies while experimenting with different flavors. If you want to try something new, add CBD to your gummies. Making your own CBD gummies lets you control the strength and enjoy the benefits in a tasty way.

Ingredients for Making Gummy Candies

Upon gathering the following materials, you can begin cooking your gummies. 

  • Fruit Juice

Approximately one cup of juice, such as orange, is needed to provide natural flavor to the gummies.

  • Gelatin

You should add around three tablespoons of gelatin to give gummies their signature chewy texture.

  • Honey or Granulated Sugar

We recommend adding about three-quarters of a cup of honey to sweeten the gummy candies.

Step to Make Gummy Candies in Silicone Molds

Once you gather all the above-mentioned ingredients, take guidance from these instructions to get gummy candies ready with custom molds.

1. To initiate this task, grease the silicone molds with a thin layer of cooking spray. For best results, we suggest using PJ Bold silicone molds for easy candy release. For those interested in exploring different ways to perfect their gummy-making process, there are various tips and tricks you can experiment with to elevate the results.

prepare mold for gummies

2. Proceed by heating the fruit juice over low heat. While doing so, adopt a careful approach to not let the juice boil. 

3. When following these candy recipes for silicone molds, proceed to sprinkle the gelatin into the mixture. However, we suggest you keep on whisking ingredients to prevent clumps. 

add gelatin to mixture

4. Now, pour the mixture and transfer the molds to the refrigerator. Finally, you have to allow them to sit for at least one hour to finalize this task.

Tips to Keep Gummy Candies Chewy

After making the gummy candies, follow these advanced tips to keep them fresh.

  • As too much humidity can cause gummies to stick together, store them in a dry place.
  • Investing in PJ Bold silicone molds will make sure your gummies release easily without breaking.
  • When storing gummies in bulk, place parchment paper between layers to prevent them from clumping together.

Note: For firmer gummies, allow them to sit at room temperature for a few hours before placing them in a container. If you're new to making gummies, learning how to melt them properly can help achieve the right texture.

Recipe 3: Silky Smooth Chocolate Candies for Silicone Mold

From children to adults, everyone consumes chocolates to satisfy the sweet tooth. Mothers love to make these candy recipes for silicone molds to make their babies happier than ever. Wondering how to make them, have a look at this fun recipe. 

Ingredients for Making Chocolate Candies

When lacking budget, utilize this minimal chocolate recipe to make sweet delights for your loved ones. 

  • Chocolate Bars

After finely chopping dark or white chocolate bars, add them to make the base for your candies. 

  • Cocoa Butter

To give a silky touch to your chocolate candies, we recommend you add this ingredient. 

  • Vanilla Extract

You can give the candies a better taste by adding this extract to your candy.

  • Assorted Fillings

Whether you use nuts or dried fruits, they will give a feeling of luxury to your chocolates. 

Guide to Making Silky Smooth Chocolate Candies in Silicone Molds

Do you want to become Willy Wonka for your children? Take guidance to from these steps to build your own chocolate factory. Wondering how to use chocolate molds? A few extra tips might help you perfect your chocolate-making.

1. Begin this task by melting chocolate over low heat while stirring continuously. In case you need some extra smoothness, add cocoa butter and mix the batter. If you're new to working with chocolate, learning how to melt chocolate properly can make a big difference in texture and taste.

melt chocolate for candies

2. Proceed by removing the melted chocolate from the heat and stir in vanilla extract.

Extra Tip

Wanting your chocolates to have a firm snap? Make sure to temper the chocolate by allowing it to cool slightly before reheating.

3. Finally, you have to pour a small amount of melted chocolate into each cavity of the PJ Bold mold. Now, give the finishing touch by adding your chosen fillings. 

pour chocolate batter into molds

Tips to Keep Smooth Chocolate Candies Fresh

While following the candy recipes for silicone molds, take help from these tips to make your chocolates perfect. 

  • When storing these sweets for more than a week, place them in a sealed container. 
  • We suggest you place your PJ Bold silicone molds in the refrigerator before pouring the chocolate. 
  • Instead of traditional nuts, try adding freeze-dried strawberries or mango to your chocolate candies.

Recipe 4: Soft and Buttery Caramel Candies for Silicone Mold

Thanks to their rich and buttery flavor, such candies have become a timeless treat. With perfect silicone molds and things explained below, you get to create perfectly shaped caramel candies with ease. 

Ingredients for Making Caramel Candies

To present your loved ones with sweet treats, you have to gather these essential ingredients.

  • Granulated Sugar 

As the most important ingredient of candy recipes for silicone molds, it provides sweetness to create the signature deep flavor.

  • Unsalted Butter 

You need to add around half a cup of butter to add richness and a creamy mouthfeel.

  • Sweetened Condensed Milk 

To boost the taste of your candies, we suggest you add this ingredient for improved chewiness of the caramel.

  • Heavy Cream and Vanilla Extract 

Both of these ingredients will play their role in improving the buttery texture and flavor of your sweet candies. 

Instructions for Making Caramel Candies in Silicone Molds

Now that you have all the ingredients in your arsenal, it is time to make sweet treats. 

1. Upon preparing your PJ Bold silicone molds to go in the oven, melt the butter over low heat. Now, proceed to add sugar and heavy cream while mixing them until well combined.

melt butter for caramel sweets

2. Keep on heating this mixture until the caramel cooks and reaches the firm ball stage. Once it reaches the desired temperature, remove the mixture from the heat and quickly stir in vanilla extract.

cook the caramel

3. Finally, pour the hot caramel into the prepared silicone molds and allow the mixture to cool at room temperature. 

Tips to Keep Caramel Candies Fresh 

Explore these expert tips to maintain the best quality of your homemade caramel candies. 

  • Prefer to use wax paper in an attempt to prevent pieces from sticking together.
  • We suggest you keep caramels stored within a sealed container to maintain their soft texture.
  • When storing for more than two weeks, put these sweet delights in the refrigerator.

After exploring all of these candy recipes for silicone molds, you are now ready to make your own chocolate factory. However, to be a Willy Wonka, you need the tips given in the following section to perfectly handle silicon molds. 

Part 3. Tips for Perfect Candy Making with Silicone Molds

Thanks to the advanced silicone molds, making homemade candies has become easier than ever. However, you need to adapt some best practices to effectively use these molds for a perfect outcome. 

Always Grease the Molds for Easy Release

While silicone molds are naturally non-stick, we highly recommend lightly greasing them with cooking spray. Especially, you need to follow this tip for sticky candies like caramels.

grease your molds

Pre-Chill Molds for a Glossy Finish

When making chocolates and gummies, you have to place your silicone molds in the refrigerator for around fifteen minutes. Doing so will help candies set evenly and give them a glossy sheen.

Tap the Molds to Remove Air Bubbles

Generally, some air bubbles can ruin the smooth texture when following the candy recipes for silicone molds. After pouring the mixture, try to tap the mold gently on the counter to release any trapped air.

Keep Your Silicone Molds Clean

To extend the life of your molds, wash them thoroughly with warm water after each use. For an easy cleaning process, PJ Bold silicon molds prove to be dishwasher-safe.

Choose PJ Bold Silicone Candy Molds

When it comes to choosing the best molds for homemade candies, PJ Bold silicone molds stand out from the competition.

pj bold gummy mold

  • Food-grade, BPA-free silicone 
  • Non-stick and flexible design
  • Heat and cold-resistant (Works in freezers and ovens)
  • Dishwasher-safe and easy to clean

Conclusion

As discussed throughout this article, silicone molds have truly transformed candy-making. No matter if you're crafting gummies, chocolates, or any other candy, the right ingredients and tools make all the difference. Thanks to the best candy recipes for silicone molds explained here, anyone can make sweet treats for their loved ones.

For those interested in a twist, CBD gummies are an excellent option. With the right recipe and mold, you can create your own CBD-infused gummies, combining the benefits of CBD with the fun of homemade candy.

Talking about the equipment, we suggest you use PJ Bold silicone molds, as they’re food-grade and durable. Plus, their fun and professional designs make your treats look just as good as they taste. 

Frequently Asked Questions

Why are my hard candies sticky after setting?

Sometimes, humidity and improper storage can lead to hard candies becoming sticky. To avoid this issue, store them in an airtight container with a little cornstarch or powdered sugar to absorb excess moisture.

Can I put silicone molds in the freezer to speed up the candy setting?

Yes, most of the silicone molds, including PJ Bold molds, tend to be freezer-safe. Although freezing can speed up the setting process for chocolates, you have to avoid extreme temperatures to prevent cracking.

Why did my chocolate candies turn dull instead of shiny?

You can face this phenomenon when chocolate isn’t tempered correctly. When looking to prevent this issue, melt the chocolate before cooling it slightly. Afterward, gently reheat the mixture and pour it into molds. Other than that, pre-chilling PJ Bold molds can also help achieve a glossy finish.

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